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Recipe Spicy Oven Fried Chicken

Saturday, 18 April 2015 / No Comments

This time, food-and-cuisine will share the recipe how to make spicy oven  fried chicken. Quite easy, previously prepared for combat equipment that you want to practice, we give below details how to make fried chicken spicy oven:

Nutrition info every Portion:
Energy: 536.8 Calories
Fat: 40.3 g
Cholesterol : 89 mg
Fiber: 1 g

Recipe Spicy Oven Fried Chicken
Image taken from tabasco

Ingredients used will be :
  • 80 ml ​​of liquid milk
  • 2 tsp lemon juice vinegar OR
  • 20 ml Olive Oil
  • 2 tsp mustard ( pasta )
  • 1/2 tsp grated garlic
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1/2 onion , cut lengthwise ( 50 g )
  • 4 pieces of chicken thighs ( 450 g )
Additional ingredients to coat the chicken:
  • 60 g flour panir
  • 20 g of grated parmesan cheese
  • 2 tablespoons flour
  • 2 tsp thyme powder
  • 1 tbsp chopped parsley
  • 1/4 tsp paprika
  • 1/4 tsp chili powder
  • 1/2 tsp salt
  • 1 1/2 tbsp unsalted butter, melted

Combat equipment:
Roasting pan or square pan, wire rack.

How to make spicy oven fried chicken:
Submerge the chicken:

1. For the chicken soak materials combine milk and vinegar, let sit for 5 minutes until the milk rather meringkil. Place a wire rack on top of roasting pan or baking sheet.

2.Then stir the milk with all ingredients except onions and chicken. After wrapping, enter the chicken and onions. Cover, refrigerate at least 5 hours or up to one full day. Behind the chicken forth several times. Remove the chicken and set aside. It is recommended to soak in the morning for dinner or overnight prior to lunch.

Provide coatings chicken:

1. To provide a coating chicken chicken coating mix all ingredients in a large bowl. Add the chicken to the coating, turning until all the parts covered with flour panir. Tata on a wire rack that has been prepared, part crusted over. Let stand for 30 minutes to allow the flour panir not be separated.

Oven:

1. After a given time our chicken coating oven preheat the oven to 200 ° C. Moisten chicken with melted butter. Bake until cooked for 50 minutes, as he turned over once. Serve warm or hot.

Maturity test:

Chicken skewer with a fork or toothpick. If Water comes out clear, meaning that the chicken is cooked. But if water comes out red, sign immature chicken.
    Finished.
    Hopefully this article spicy oven fried chicken recipe can be useful, and good luck
    Healthy Tip :
    If you want to lose fat, peel and discard chicken skin and use low-fat milk.